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How To Prepare Dilly Lemon Munch
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Popcorn is a great treat, and can be made in a variety of ways and flavors. This Dilly Lemon Munch Recipe is very simple to make, tastes delicious, and is a quick time recipe.
Ingredients:
2 quarts popcorn popped in 1/4 cup of oil
2 tablespoons shredded lemon peel
1 teaspoon dill weed
Optional: 1/2 teaspoon low-sodium salt
How to Prepare:
Toss popcorn with lemon peel and dill weed. Flavor enhances as popcorn stands. Per 4-cup serving: 184 calories; 0 grams of fat.
Yield: 2 quarts.
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